Food Poultry Processing Vacuum Bottle Filling Deaeration

Food Poultry Processing Vacuum Bottle Filling Deaeration

Food Industry

NES provides stainless steel and cast iron single stage pumps ideally suited for poultry evisceration, fermentation, evaporation, and distillation in the food processing industry. Liquid ring pumps are often used for bottling and carbonation processing for the beverage industry.

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    • Vacuum Priming
    • Bag Holding
    • Barge Unloading
    • Bleaching
    • Blending
    • Can Manufacturing
    • Canning
    • Cheese Processing
    • Conveying
    • Cooking
    • Crystallization
    • De-aeration
    • Degassing
    • Dehydration/Drying
    • Deodorizing
    • Distillation
    • Evaporation
    • Evisceration
    • Filling
    • Filtration
    • Fisheries
    • Flash Cooling
    • Freeze Drying
    • Glass Manufacturing
    • Holding/Chucking
    • Material Handling
    • Meat Packaging
    • Meat Tenderization
    • Milking
    • Packaging
    • Pasta Manufacturing
    • Sterilization- Steam
    • Stripping
    • Thermoforming

    Typical Pumps
    NCC Close-Coupled Series (20 – 350 C.F.M.)
    NHF Close-Coupled Series (30 – 110 C.F.M.)
    NC Single Stage Series (200 – 1,100 C.F.M.)
    NL Single Stage Series (400 – 10,000 C.F.M.)
    NES Remanufactured Pumps (Up to 14,000 C.F.M.)